TAKE US TO YOUR FIESTA

Food can play a magical role in bringing people together at a celebration. Don't let food preparation add stress to your special day! Our party platters are always artfully prepared and ready on time. Just call and speak with a manager at (510) 525-3121 one day before pick-up, so you can relax and enjoy the festivities while your guests celebrate with the true flavors of Mexico. 

PLATTERS  

BURRITOS PLATTER     serves 10-20  105.00
Twenty burrito halves with your choice of filling—up to two fillings per platter. Super burritos (guacamole, cheese and crema) are an additional 2.50 per burrito.


SHRIMP SKEWERS   30 skewers, serves 15 88.00
grilled shrimp served with a chipotle cocktail sauce 


CHICKEN SKEWERS   30 skewers, serves 15   60.00
grilled chicken served with a spicy chipotle-peanut sauce 


 CHIPS & GUACAMOLE   serves 10   42.00

house-made non-gmo corn tortilla chips fresh guacamole

CALL (510)525-3121 TO GET THE PARTY STARTED

 

SANDWICH PLATTER     serves 10-20   105.00
Choose from chicken breast (breaded and fried), queso fresco (with or without black forest ham) on Acme torpedo roll with lettuce, tomato, pinto bean spread, jalapeños, mayonnaise, and avocado; served with chips & salsa.


FRUIT PLATTER   serves 15 42.00
pineapple, watermelon, cantaloupe, grapes
and organic strawberries beautifully arranged


VEGETABLES & AVOCADO SALSA  serves 10   42.00
Carrots, jicama, cucumber, and watermelon radishes
served with avocado salsa 


 CHIPS & SALSA   serves 10   27.00

house-made non-gmo corn tortilla chips & classic salsa fresca

 

TESTIMONIALS

“Picante, the spice of life is your art."

—YoYo Ma, cellist

“At home, we choose to eat fresh and local when possible, with no pesticides or antibiotics. It was difficult finding a caterer within our budget that also paid attention to this important detail, and Picante delivered without the pretentiousness that usually accompanies this kind of mindful eating.”

—Johanna S. Oakland, CA

 

“Our guests could not stop raving about the food!”

—Mandy B. Dublin, CA